Glycine | 56-40-6
Ukucaciswa komkhiqizo:
| Into | Ukucaciswa |
| Ukubukeka | Impushana Emhlophe |
| I-Melting Point | 232-236 ℃ |
| Ukuncibilika Emanzini | Soluble emanzini, kancane ku-carbinol, kodwa hhayi ku-acetone ne-aether |
Incazelo Yomkhiqizo:
I-Glycine (i-Gly efushanisiwe), eyaziwa nangokuthi i-acetic acid, iyi-amino acid engabalulekile, ifomula yayo yamakhemikhali ithi C2H5NO2. I-Glycine iyi-amino acid ye-endogenous antioxidant encishisiwe i-glutathione, evame ukwengezwa imithombo yangaphandle lapho umzimba ungaphansi kwengcindezi enkulu, futhi ngezinye izikhathi ibizwa ngokuthi i-semi-essential amino acid. I-Glycine ingenye yama-amino acid alula.
Isicelo: Isetshenziswa njengesibulala-zinambuzane esimaphakathi, izinto eziyinhloko zokukhiqiza i-glyphosate, incibilika ukususa i-CO2 embonini kamanyolo, i-ejenti eyengeziwe yoketshezi lwe-electroplate, isilawuli se-PH.
Iphakheji:25 kgs/isikhwama noma njengoba ucela.
Isitoreji:Umkhiqizo kufanele ugcinwe ezindaweni ezinomthunzi nezipholile. Ungalivumeli libekwe elangeni. Ukusebenza ngeke kuthinteke ngokuswakama.
AmazingaExekusikiwe:I-International Standard.
