I-Dextrin Engazweli | 9004-53-9

I-Resistant Destrin iyimpushana emhlophe kuya kokuphuzi okukhanyayo, futhi iwuhlobo lwefayibha yokudla encibilika emanzini eyenziwe ngesitashi sombila semvelo esingashintshiwe njengempahla eluhlaza, ngemva kwezinga elithile le-hydrolysis, i-polymerization, ukuhlukaniswa nezinye izinyathelo. Okuqukethwe kwayo kwekhalori ephansi, ukuncibilika okuhle, nobumnandi obuncane kanye nephunga kuhlala kuzinzile ngaphansi kwezimo zokushisa okuphezulu, i-pH eguquguqukayo, indawo emanzi, namandla amakhulu okusika. Ingasetshenziselwa ukudla, iziphuzo, amaphilisi empushana, neminye imikhiqizo egayiwe. Inombolo enkulu yocwaningo ibonise ukuthi i-dextrin ephikisanayo ingumkhiqizo wemvelo ohlanganisa imisebenzi ehlukahlukene njengokulawula impilo yamathumbu, ukuvimbela nokwelapha izifo zenhliziyo, ukuhlomula kwe-prebiotics, nokunciphisa ushukela wegazi.

Isicelo:

1.Ukudla: okusetshenziselwa ukudla kobisi, ukudla kwenyama, izinto ezibhakwayo, i-pasta, ukudla okunezinongo, njll. Isicelo emikhiqizweni yobisi: ama-dextrins amelana nawo angamane afakwe ku-fiber yokudla okunamanzi okuqinisiwe okuphuzwayo njengoshukela, ngaphandle kokuthinta ukunambitheka kwangempela kokudla. ; ama-dextrin angazweli anokunambitheka okufanayo kwamafutha nama-calories aphansi. Ingasetshenziswa esikhundleni sengxenye kashukela noma amafutha ukuze kulungiswe u-ayisikhilimu onekhalori ephansi, iziphuzo zeyogathi ezinamafutha aphansi, nokunye okunjalo. Ukwengezwa kwe-dextrin engazweli kuvumela imisebenzi yebhayoloji yamabhaktheriya e-lactic acid, i-bifidobacteria, namanye amagciwane azuzayo amathumbu ukuthi asetshenziswe ngokugcwele. Kwenziwe umphumela omuhle wokuphindaphinda.

①.Uhlelo lokusebenza kumasana nasezinganeni ezincane: Izingane ezincane nezingane ezincane, ikakhulukazi i-bifidobacterium emzimbeni ngemva kokulunyulwa, ziyancipha ngokushesha, okuholela esihudo, i-anorexia, ukuqina, kanye nokuncipha kokusetshenziswa kwemisoco. Ukusetshenziswa kokudla kwe-dextrin engancibiliki emanzini kungakhuphula ukusetshenziswa kwezakhamzimba. Futhi ukukhuthaza ukumuncwa kwe-calcium, insimbi, i-zinc nezinye izakhi zokulandelela.

②.Ukusebenza kuma-noodle: Ukwengeza izinhlobo ezahlukene zefayibha yokudla esinkwa, i-taro, irayisi, nama-noodle kungakhuphula futhi kuthuthukise umbala wesinkwa. Ukwengeza u-3% kuya ku-6% we-fiber content kufulawa kungaqinisa i-gluten yenhlama futhi kushiye ubhasikidi. Isinkwa esishisayo sinokunambitheka okuhle kanye nokunambitheka okukhethekile; ukubhaka amabhisikidi kunezidingo zekhwalithi ephansi kakhulu ze-gluten yefulawa, okusiza ukufakwa kwama-dextrin angazweli ngenani elikhulu, futhi kulungele ukukhiqizwa kwamakhukhi ahlukahlukene okunakekelwa kwezempilo ngokusekelwe ekusebenzeni kwe-fiber; amakhekhe akhiqizwa inqubo yokukhiqiza. Umswakama omningi uzoqina ube umkhiqizo othambile lapho ubhaka, okuthinta ikhwalithi, i-dextrin engancibiliki emanzini engezwe ekhekheni, ingagcina umkhiqizo uthambile futhi unomswakama, ukwandise impilo yeshalofu, unwebe isikhathi sokugcina ishalofu.

③.Ukusebenza emikhiqizweni yenyama: I-dextrin engazweli njengefayibha yokudla ikwazi ukumunca amakha futhi ivimbele ukuvungama kwezinto ezinuka kamnandi. Ukwengezwa kwenani elithile le-fiber yokudla kungakhuphula umkhiqizo womkhiqizo, kuthuthukise ukunambitheka kanye nekhwalithi; I-fiber yokudla encibilikayo emanzini ingasetshenziswa njengengxenye yamafutha ehle kakhulu ukuze kukhiqizwe amaprotheni amaningi, i-fiber yokudla ephezulu, amafutha aphansi, usawoti ophansi, ikhalori ephansi kanye nokunakekelwa kwezempilo I-ham esebenzayo.

2.Imithi: ukudla kwezempilo, izigcwalisi, izinto zokusetshenziswa kwemithi, njll.

3.Ukukhiqizwa kwezimboni: i-petroleum, ukukhiqiza, imikhiqizo yezolimo, amabhethri, ukubunjwa okunembayo, njll.

4.Imikhiqizo kagwayi: okokuthambisa okunandisiwe, okunqanda ukuqhwa okungangena esikhundleni se-glycerin njengogwayi osikiwe.

5.Izimonyo: izinto zokuhlanza ubuso, okhilimu bobuhle, izinto zokugcoba, ama-shampoos, imaski, njll.

6.Okuphakelayo: Izilwane ezifuywayo ezisemathinini, ukudla kwezilwane, ukudla kwasemanzini, ukudla kwamavithamini, imikhiqizo yemithi yezilwane, njll.