Umanyolo oncibilikayo we-seaweed onama-amino acid
Ukucaciswa komkhiqizo:
Into | Ukucaciswa |
Izinto eziphilayo | ≥100g/L |
I-amino acid | ≥150g/L |
N | ≥65g/L |
I-P2O5 | ≥20g/L |
K2O | ≥20g/L |
Landelela isici | ≥2g/L |
PH | 4-6 |
Ukuminyana | ≥1.15-1.22 |
Incibilika ngokuphelele emanzini |
Incazelo Yomkhiqizo:
Lo mkhiqizo wengeza ama-amino acid ngesisekelo sokukhishwa kwezimila zasolwandle ukwenza umsoco walo uphelele, ukhula lwasolwandle lucebile izithako ezisebenzayo ezifana ne-mannitol, i-polyphenols yasolwandle kanye ne-calcium, i-magnesium, insimbi, i-zinc, i-boron, izakhi zokulandelela ze-manganese, ukusetshenziswa kwe-photosynthesis yezitshalo. ingahlanzwa ukuze kuthuthukiswe umsebenzi wezinhlobonhlobo zama-enzyme, ilawule umzimba wezitshalo, ikhulise okuqukethwe kwe-chlorophyll, ikhuthaze amaqabunga aluhlaza, iziqu, umbala ogqamile uhambisana nezakhi ezahlukahlukene ezimuncwa kanye nokulinganisela kokudluliswa kwemikhiqizo ye-photosynthesis.
Isicelo:
Lo mkhiqizo ulungele zonke izitshalo ezifana nezihlahla zezithelo, imifino, amakhabe nezithelo.
Iphakheji:25 kgs/isikhwama noma njengoba ucela.
Isitoreji:Gcina endaweni engenawo umoya, neyomile.
IsikhuluOkujwayelekile:I-International Standard.