I-Spirulina Powder | 724424-92-4
Incazelo Yemikhiqizo
I-Spirulina ngokuvamile ibhekisela ezinhlotsheni ezimbili ze-cyanobacteria yohlobo lwe-Arthrospira i-Arthrospira maxima (igama lesayensi i-Arthrospira maxima) kanye ne-Arthrospira platensis (igama lesayensi). Lezi zinhlobonhlobo ezimbili ekuqaleni zahlukaniswa zaba uhlobo lwe-Spirulina (igama lesayensi i-Spirulina) futhi kamuva lwaba uhlobo lwe-Arthrospira, kodwa zisabizwa ngokuthi "spirulina". I-Spirulina ilinywa kabanzi futhi isetshenziswa njengesengezo sokudla emhlabeni wonke, imvamisa ibe ngamaphilisi, amaphilisi, kanye nempushana. Ibuye isetshenziswe njengesengezo sokudla kwezilwane zasemanzini, emanzini nasezinkukhu.
Isicelo:
1. Ukudla: kusetshenziswa emikhiqizweni yobisi, imikhiqizo yenyama, izinto ezibhakiwe, ama-noodle, nezinongo.
2. Umuthi: ukudla kwezempilo, ukugcwalisa, izinto zokusetshenziswa kwemithi
3. Izimonyo: okokuhlanza ubuso, okokugcoba, ishampoo, imaski, njll.
4. Okuphakelayo: izilwane ezifuywayo ezisemathinini, ukudla kwezilwane, ukudla kwasemanzini, ukudla kwamavithamini, imikhiqizo yezilwane, njll.
Ukucaciswa
| IZINTO | IZINGA | IMIPHUMELA |
| Ukubukeka | Impushana Enhle Eluhlaza Emnyama | Kuthotshelwe |
| Ukuhlonza | Kuthotshelwe ku-STANDARD | Kuthotshelwe |
| Ukunambitha/Iphunga | Nambitha njengokhula lwasolwandle | Kuthotshelwe |
| Umswakama | ≤8.0% | 7.10% |
| Umlotha | ≤8.0% | 6.60% |
| Amaprotheni Angahluziwe | ≥60% | 61.40% |
| I-Chlorophyll | 11-14mg/g | 12.00mg/g |
| Usayizi Wezinhlayiyana | 100% kuya ku-80mesh | Kuthotshelwe |
| Ukuhola | ≤0.5ppm | Kuthotshelwe |
| I-Arsenic | ≤0.5ppm | Kuthotshelwe |
| I-Mercury | ≤0.1ppm | Kuthotshelwe |
| I-Cadmium | ≤0.1ppm | Kuthotshelwe |
| Inani Lepuleti Eliphelele | ≤1,000cfu/g | 25000cfu/g |
| Imvubelo nesikhunta | ≤300cfu/g ubuningi | ＜40cfu/g |
| Ama-Coliforms | ＜10cfu/g | Okubi |
| E.Coli | Okubi/10g | Okubi |
| I-Salmonella | Okubi/10g | Okubi |
| I-Staphylococcus Aureus | Okubi/10g | Okubi |
| I-Aflatoxins | ≤20ppb | Kuthotshelwe |
| ISIPHETHO SOKUHLAZIYA | ||
| Phawula | Leli qoqo lomkhiqizo lihambisana nokucaciswa | |
| Isitoreji | Gcina endaweni epholile, eyomile futhi kude nokukhanya okunamandla nokushisa | |
