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Glycine |56-40-6 |Gly
Ukucaciswa Komkhiqizo: Okuqukethwe Kwe-Glycine%≥ 99 Incazelo Yomkhiqizo: I-Glycine (Gly), eyaziwa nangokuthi i-aminoacetic acid, inefomula yamakhemikhali engu-C2H5NO2 futhi iqinile okumhlophe kuzinga lokushisa legumbi nokucindezela.Ingenye yama-amino acid alula kakhulu emndenini wama-amino acid futhi iyi-amino acid engabalulekile kubantu.Isicelo: (1) Isetshenziswa njenge-reagent biochemical, esetshenziswa kwezokwelapha, okuphakelayo nezithasiselo zokudla, imboni yomanyolo we-nitrogen njenge-decarburizer engeyona enobuthi (2)Isetshenziswa... -
L-cystine |56-89-3
Ukucaciswa Komkhiqizo: Izinto ezihlolwayo Ukucaciswa Kwesithako esisebenzayo 99% Ukuminyana 1.68 Iphuzu elincibilikayo >240 °C Indawo Yokubilisa 468.2±45.0 °C Ukubukeka Impushana Emhlophe Incazelo Yomkhiqizo: I-L-Cystine iwuhlobo lwento ephilayo, amakristalu epuleti eliyi-hexagonal amhlophe noma impushana ecwebile emhlophe, encibilikayo. ezixazululweni ze-asidi ne-alkali dilute, okunzima kakhulu ukuncibilika emanzini, ezingancibiliki ku-ethanol.Kukhona inani elincane kumaprotheni, ikakhulukazi aqukethwe ... -
I-L-Glutamic acid |56-86-0
Ukucaciswa komkhiqizo: Izinto zokuhlola Ukucaciswa Kwesithako esisebenzayo 99% Ukuminyana 1.54 g/cm3 ku-20 °C Iphuzu elincibilikayo 205 °C Iphuzu elibilayo 267.21°C Ukubukeka Impushana emhlophe PH inani 3.0-3.5 Incazelo Yomkhiqizo: I-L-Glutamic acid inezinhlobonhlobo ze isebenzisa, njengomuthi ngokwawo ilungelo lokwelapha i-hepatic coma, nasekukhiqizeni i-monosodium glutamate (MSG), izithasiselo zokudla, ama-flavour, kanye nocwaningo lwamakhemikhali ezinto eziphilayo.Isicelo: (1)L... -
I-L-arabinose
Incazelo Yomkhiqizo: I-L-Arabinose iwushukela onekhabhoni emihlanu wemvelaphi yemvelo, ekuqaleni owawuhlukanisiwe ne-gum arabic futhi utholakala emakhoba ezithelo kanye nezinhlamvu eziphelele emvelweni.Izingxenye zezitshalo ze-Hemi-cellulose ezifana nesikhwebu sommbila kanye ne-bagasse zisetshenziswa njengezinto ezingavuthiwe ukukhiqiza i-L-arabinose ekukhiqizweni kwezimboni zanamuhla.I-L-arabinose inesakhiwo esimise njengenaliti emhlophe, ubumnandi obuthambile, uhhafu wobumnandi be-sucrose, nokuncibilika okuhle kwamanzi.I-L-arabinose i-carbohydrate engasebenziseki emzimbeni womuntu, ... -
I-D-xylose
Incazelo Yomkhiqizo: I-D-xylose ivela ezintweni ezingavuthiwe zemvelo ezifana nesikhwebu sommbila nokhuni, elibekezelelwa kahle umzimba womuntu futhi lingakhiqizi ukushisa ngesikhathi semetabolism.Isicelo soMkhiqizo: Ukunambitheka kokudla kanye nokuthuthukiswa kombala Akunakhalori, isishukela esingena-glycemic Khiqiza i-rumen Meal Soybean Hlanganisa imikhiqizo enenani eliphakeme njenge-xylitol, i-L-theanine, ne-Pro-Xylane.Iphakheji: 25 kgs/isikhwama noma njengoba ucela.Isitoreji: Gcina endaweni engenawo umoya, eyomile.I-Executive Standard: I-International... -
Calcium Citrate Malate |120250-12-6
Incazelo Uhlamvu: 1. Inokunambitheka okuhle kwesithelo futhi alikho elinye iphunga.2. I-calcium assay ephezulu, ingu-21.0%~26.0%.3. Ukumuncwa kwe-calcium emzimbeni womuntu kunezinga eliphezulu lokumuncwa.4. Ingavimbela i-calculus ngenkathi i-calcium supplement.5. Ingathuthukisa ukumuncwa kwensimbi emzimbeni womuntu.Isicelo: Usawoti ohlanganisiwe we-citrate ne-malate, osetshenziswa kakhulu ekudleni, umkhiqizo wezempilo, usawoti odliwayo, umuthi, njll. -
I-Calcium Malate |17482-42-7
Isicelo: Isetshenziswa njengesithuthukisi se-calcium emikhakheni yemboni yokudla.I-Specifications Specification Assay % ≥98.0 Ukulahlekelwa ekomisweni % ≤19.0 I-Chloride(njenge-Cl-) % ≤0.05 I-Carbonate (njenge-CO32-) % ≤2.0 Izinsimbi Ezisindayo(njenge-Pb) % ≤3%≤0.0. -
Zinc Malate |2847-05-4
Incazelo Ukunyibilika: Incibilika kancane emanzini kodwa incibilika ku-dilute mineral acid ne-alkali hydroxide.Isicelo: Isetshenziswa njengesithuthukisi somsoco emkhakheni wemboni yokudla.I-Specifications Specification Assay % 98.0-103.0 Ukulahlekelwa ekomisweni % ≤16.0 I-Chloride(njenge-Cl-) % ≤0.05 Sulphate(njenge-SO42-) % ≤0.05 I-Heavy Metals(njenge-Pb1%0) ≤0% ≤0%. 3 -
I-Potassium Malate |585-09-1
Incazelo Ukuncibilika: Ingancibilika kalula emanzini, kodwa hhayi ku-ethanol.Isicelo: Uma isetshenziswa kugwayi, ingasheshisa izinga lokushiswa kukagwayi futhi inciphise ukukhishwa kwetiyela, ukuze kuzuzwe ukusha okugcwele kukagwayi.Ngokwezinga elithile, ingakhuphula i-asidi kagwayi, ithuthukise ukunambitheka futhi ithuthukise ukunambitheka, inciphise ukucasuka kanye negesi exubile.Kuyindlela ekahle yokushiswa kukagwayi.Ngaphandle kwalokho, iphinde isetshenziselwe isithasiselo sokudla, i-ejenti emuncu, isilungisi kanye ne-ejenti yokubhafa.... -
I-Sodium Malate |676-46-0
Incazelo Ukuncibilika: Kuyi-air slaking, ukulahlekelwa kwe-hydration uma kushisisa kufika ku-130ºC, kuncibilika ngokukhululeka emanzini.Isicelo: Kuyisilondolozi esihle kakhulu sokudla, ikakhulukazi esisetshenziswa emanzini kanye nomkhiqizo wenyama.Ingagcina ukudla kukusha futhi ikunikeze ukunambitheka okuhle.Ukuhlola Ukucaciswa Kwezinto Ezicacisiwe % 97.0~101.0 Ukulahlekelwa ekomisweni % ≤25.0/≤12.0/≤7.0 I-asidi yamahhala % ≤1.0 Izinsimbi ezinzima (njenge-Pb) % ≤ 0.002 I-Arsenic. -
o-Diethoxy-Benzen |2050-46-6
Incazelo Yomkhiqizo: Iphuzu Elincibilikayo 43-45 °C Iphuzu elibilayo 218-220°C ukuminyana 1,005 g/cm3 ukucindezela komhwamuko 5.7Pa ku-20℃ inkomba ye-refractive 1.5083 (isilinganiso) Fp 218-220°C izinga lokushisa lokulondoloza.Ivalwe ngokomile, Izinga lokushisa Legumbi ifomu I-Crystalline Low Melting Mass noma umbala oLiquid Ukuncibilika kwamanzi ansundu ngokukhanyayo 646mg/L ku-20℃ BRN 2046149 LogP 2.64 ku-20℃ -
o-Vanillin|148-53-8
Incazelo Yomkhiqizo: Iphoyinti lokuncibilika 40-42 °C (lit.) Iphuzu elibilayo 265-266 °C (lit.) Ukuminyana 1.2143 (isilinganiso esinzima) Inkomba ye-Refractive 1.4945 (isilinganiso) Fp >230 °F Izinga lokushisa lesitoreji.Gcina ngaphansi kuka +30°C.I-Solubility Chloroform (Kancane), i-Methanol (Kancane) Pka pK1:7.912 (25°C) Ifomu Encibilika Kaphansi Umbala Oqinile Ophuzi Okuphuzi kuya kunsundvu Ukuncibilika Amanzi Okuncibilika kancane I-Sensitive Air Sensitive BRN 471913 Ukuzinza: Hygro...
