L-Carnitine | 541-15-1
Incazelo Yomkhiqizo:
I-1.L-carnitine (L-carnitine), eyaziwa nangokuthi i-L-carnitine, i-vitamin BT, ifomula yamakhemikhali yi-C7H15NO3, igama lamakhemikhali lithi (R) -3-carboxy-2-hydroxy-N,N,N-trimethylpropylammonium Usawoti wangaphakathi we-hydroxide, umuthi omele i-L-carnitine.Kuwuhlobo lwe-amino acid olukhuthaza ukuguqulwa kwamafutha abe amandla. Umkhiqizo ohlanzekile uyikristalu emhlophe noma impushana esobala emhlophe.
2.Incibilika kalula emanzini, i-ethanol ne-methanol, incibilika kancane ku-acetone, futhi ayincibiliki ku-ether, benzene, chloroform ne-ethyl acetate. ester. I-L-carnitine kulula ukumunca umswakama, inokuncibilika kahle kwamanzi nokumuncwa kwamanzi, futhi ikwazi ukumelana namazinga okushisa angaphezu kuka-200 °C.
3.Ayinabo ubuthi nemiphumela emibi emzimbeni womuntu. Inyama ebomvu ingumthombo oyinhloko we-L-carnitine, futhi umzimba womuntu ungawuhlanganisa ukuze uhlangabezane nezidingo zomzimba. Akuyona ivithamini yangempela, nje into efana ne-vitamin.
I-4.Inemisebenzi eminingi ye-physiological efana ne-oxidation yamafutha kanye nokubola, ukuncipha kwesisindo, ukulwa nokukhathala, njll. Njengesengezo sokudla, isetshenziswa kabanzi ekudleni kwezinsana, ukudla okudlayo, ukudla kwabadlali, izithako zokudla okunomsoco kubantu abaneminyaka ephakathi nasebekhulile. abantu, iziqinisi ezinomsoco zabadla imifino kanye nezithasiselo zokudla kwezilwane, njll.
Ukusebenza kwe-L-Carnitine:
Ukuncipha kwesisindo kanye nomphumela wokunciphisa umzimba:
I-L-carnitine inenzuzo ukukhuthaza i-oxidative metabolism yamafutha ku-mitochondria, futhi ikhuthaze i-catabolism yamafutha emzimbeni, ukuze kuzuzwe umphumela wokulahlekelwa isisindo.
Umphumela wokwengeza amandla:
I-L-carnitine iyasiza ekukhuthazeni i-oxidative metabolism yamafutha, futhi ingakhulula amandla amaningi, afaneleka ngokukhethekile ukuba abagijimi badle.
Umthelela wokusiza ukukhathala:
Ifanele abasubathi ukuba badle, kungakhulula ngokushesha ukukhathala.
Izinkomba zobuchwepheshe ze-L-Carnitine:
Ukucaciswa Kwento Yokuhlaziya
Ukuhlonza IR
Ukubukeka Amakristalu Amhlophe noma I-White Crystalline Powder
Ukuzungezisa okuqondile -29.0~-32.0°
PH 5.5~9.5
Amanzi ≤4.0%
Insalela ekushiseni ≤0.5%
Izincibilikisi ezisele≤0.5%
Isodium ≤0.1%
I-Potassium ≤0.2%
I-Chloride ≤0.4%
I-Cyanide ayitholakali
Insimbi enzima ≤10ppm
I-Arsenic (As) ≤1ppm
Ukuhola(Pb)≤3ppm
I-Cadmium (Cd) ≤1ppm
I-Mercury(Hg) ≤0.1ppm
I-TPC ≤1000Cfu/g
Yeast & Mold ≤100Cfu/g
E. Coli Negative
I-Salmonella Negative
Isivivinyo 98.0~102.0%
Ukuminyana kwenqwaba 0.3-0.6g/ml
Ukuminyana okuthenjiwe 0.5-0.8g/ml