I-Vitamin A Acetate |127-47-9
Incazelo Yemikhiqizo
I-Vitamin A isetshenziselwa ukuvimbela noma ukwelapha amazinga aphansi evithamini kubantu abangayitholi eyanele ekudleni kwabo.Abantu abaningi abadla ukudla okuvamile abadingi uvithamini A owengeziwe. Nokho, ezinye izimo (njengokuntuleka kwamaprotheni, isifo sikashukela, i-hyperthyroidism, izinkinga zesibindi/amanyikwe) zingabangela amazinga aphansi kavithamini A. I-Vitamin A idlala indima ebalulekile emzimbeni. .Iyadingeka ekukhuleni nasekukhuleni kwamathambo kanye nokugcina impilo yesikhumba namehlo.Amazinga aphansi kavithamini A angase abangele izinkinga zokubona (njengokungaboni ebusuku) kanye nokulimala kwamehlo unomphela.
Ukucaciswa
| INTO | IMICIMBI |
| Isivivinyo | 50% min |
| Ukubukeka | Impushana egelezayo emhlophe noma evaliwe |
| Ukuhlonza | Okuhle |
| Ukuhlakazeka emanzini | Ezihlakazekayo |
| Ukulahlekelwa ekomisweni | =<3.0% |
| I-Grunularity | 100% ngokusebenzisa #40 isisefu Min 90% ngokusebenzisa #60 isisefu Min 45% ngokusebenzisa #100 isisefo |
| Insimbi enzima | =<10ppm |
| I-Arsenic | =<3ppm |
| Inani lepuleti eliphelele | 1000Cfu/g |
| Isikhunta nemvubelo | 100 Cfu/g |
| E .coli | Kubi (ku-10g) |
| I-Salmonella | Kubi (ku-25g) |
