I-Elastin Peptide | 9007-58-3
Incazelo Yomkhiqizo:
I-elastin peptide iyiphrotheni ekhiqizwa ngokwemvelo emzimbeni. I-elastin yakhiwe ngama-peptides, ama-fibroblasts, nama-amino acid, akhiwe ngendlela ethile enquma umsebenzi wayo. Imicu enwebekayo iyinqwaba ye-elastin etholakala ngaphakathi kwedermis (ungqimba oluphakathi) lwesikhumba, kanye nasemithanjeni yegazi, amaphaphu, imigqa, nokunye. Inhloso enkulu ye-Elastin ukunikeza ukuguquguquka kwamaseli.
Isicelo somkhiqizo:
I-Elastin Peptide Sebenzisa emikhiqizweni yezimonyo nezomsoco enemisebenzi: Ukuthambisa, ukulwa nemibimbi, ukulungisa umgoqo wesikhumba nokukhuthaza ukuphulukiswa kwamanxeba.
Ukucaciswa komkhiqizo:
| Into | Okujwayelekile |
| Umbala | Okuphuzi Okukhanyayo |
| Usayizi Wezinhlayiyana | 100% Dlula i-20 Mesh |
| I-average ye-Molecular Weight | ≈1000 Dalton |
| Umlotha % | 3±0.25 |
| Amafutha % | 2.5±0.5 |
| Umswakama % | 7±1 |
| Idatha Yomsoco(Ibalwe Ngokucaciswa) | |
| Inani Lokudla Okunomsoco Ku-100g Yomkhiqizo KJ/399 Kcal | 1690 |
| Amaprotheni (N*5.55) G/100g | > 90 |
| Amakhabhohayidrethi G/100g | 0.5 |
| Insimbi Enzima | |
| Pb ≤ Mg/Kg | 0.5 |
| Njengoba ≤ Mg/Kg | 0.5 |
| Hg ≤ Mg/Kg | 0.05 |
| I-Cd ≤ Mg/Kg | 0.5 |
| Cr ≤ Mg/Kg | 1 |
| Idatha ye-Microbiological | |
| Amagciwane Aphelele | <1000 Cfu/G |
| Imvubelo & Isikhunta | <30 Cfu/G |
| E. Coli | <3.0 Mpn/G |
| I-Salmonella | Okubi |
| I-Staphylococcus Aureus | Okubi |
| Iphakheji | 10kg/Isikhwama, 20kg/Ibhokisi, 4.5mt/1*20¡¯FCL |
| Isimo Sesitoreji | Gcina Endaweni Epholile Eyomile Kude Nokushisa Nokukhanya Kwelanga Okuqondile |
| I-Shelf Life | Endabeni Yephakheji Engaguquki Futhi Kuze Kufike Kumfuneko Yesitoreji Engenhla, Isikhathi Esivumelekile Siyiminyaka emi-3. |
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