Stevia |91722-21-3
Incazelo Yemikhiqizo
I-Stevia sugar iwushukela omusha wemvelo okhishwe emaqabunga e-stevia ezitshalo ezihlanganisiwe.
Impushana emhlophe noma ekhanyayo ephuzi enezakhiwo zemvelo, ukunambitheka okuhle futhi ayinaphunga.
Inezici eziyingqayizivele zobumnandi obuphezulu, ikhalori ephansi, nokunambitha okusha.Ubumnandi bayo buyizikhathi ezingama-200-400 ubumnandi kunobe-sucrose, kodwa yikhalori engu-1/300 kuphela.
Ukuhlolwa okuningi kwezokwelapha kubonisa ukuthi ushukela we-stevia awunangozi, awuyona i-carcinogen futhi uphephile njengokudla.
Ingavimbela abantu ekubeni nomfutho wegazi ophakeme, isifo sikashukela, ukukhuluphala ngokweqile, izifo zenhliziyo, ukubola kwamazinyo nokunye. Ingena esikhundleni esihle se-sucrose.
Njengohlobo lwezithako zokudla, i-Stevia Extract iyi-Sweetener yemvelo eluhlaza, ekhishwa emaqabunga e-stevia futhi kwafakazelwa ukuthi i-Green Food yi-Center of China Green Food Development.Njengomkhiqizi we-Stevia Extract, i-COLORCOM Stevia iwuhlobo lokudla okuluhlaza.
I-Stevia Extract isetshenziswe njengesengezo sokudla iminyaka engaphezu kuka-400 eParaguay.I-Stevia Extract ayihlanganisi i-metabolism, abukho ubuthi obuvunywe yi-FAO&WHO.Njengomkhiqizi we-Stevia Extract, i-COLORCOM Stevia iphephe kakhulu.
I-Sweetener ye-Stevia Extract iphindwe izikhathi ezingu-200-350 kunoshukela wommoba.I-Stevioside kanye ne-Rebaudiana-A yizingoma eziyinhloko ze-stevia, enambitheka epholile, eqabulayo futhi ethambile.Ngakho-ke iyisengezo sokudla esinobumnandi obuphezulu.
Ikhalori Ephansi: I-Stevia Extract ibanjwe njengeSithasiselo Somsoco kanye Nokudla Kokuvikela Impilo Ngesayensi Yezokwelapha.Isayensi yezokwelapha yesimanje yafunda ukuthi i-stevia yayizuzisa ukulawula I-Blood Sugar.Umfutho wegazi, uthuthukise ukusebenza kobuchopho futhi uwusizo ekulawuleni Isisindo, Ukunakekelwa Kwesikhumba.Njengomkhiqizi we-Stevia Extract, i-COLORC Stevia nayo inekhalori ephansi.
I-Stevia Extract izinzile ku-Acid, i-Alkali, iyashisa, ilula futhi ayivubeli.NjengeSweetener esiphuzweni nasekudleni, i-Stevia ingaba yi-bacteriostatic futhi idonse isikhathi sokuphelelwa yisikhathi kwekhwalithi eqinisekisiwe.Ngaphezu kwalokho, i-Stevia ingenza cishe ukwehla okungama-60% ezindlekweni zokukhiqiza, izindleko zokuhamba kanye nenqolobane nazo zingalondolozwa ngasikhathi sinye.
I-Stevia Extract ingasetshenziswa ku-Food, isiphuzo, imithi, i-sweetener complex, ukhukhamba, izimonyo, umuthi wokuxubha amazinyo, ukunambitheka kukagwayi, njll.
Izindleko zokusebenzisa i-Stevia zingama-30-40% kuphela zalezo zokusebenzisa ushukela womoba.Ngakho-ke iyisengezo Sokudla esonga kakhulu.
I-Stevia Extract inezinhlobo ezimbili: ithebhulethi ye-Stevia ne-powder Stevia.
Sebenzisa
1.Iziphuzo: itiye, isiphuzo esithambile, iziphuzo zotshwala nokunye.
2.Ukudla: i-dessert, ukudla okusemathinini, okubilisiwe okumnandi, izithelo ezomisiwe, umkhiqizo wenyama, ushingamu nokunye.
3.Imithi kanye nezimonyo
Ukucaciswa
| INTO | IZINGA |
| UkubukekaIphunga | Impushana emhlophe emhlopheCharacteristic |
| Ingqikithi ye-Steviol Glucosides(% isisekelo esomile) | >=95 |
| I-Rebaudioside A % | >=90 |
| Ukulahlekelwa Ekumisweni (%) | =<4.00 |
| Umlotha (%) | =<0.10 |
| PH (1% isisombululo) | 5.5-7.0 |
| I-Specific Optical Rotation | -30º~-38º |
| I-Specific Absorbance | =<0.05 |
| Ukuhola (ppm) | =<1 |
| I-Arsenic(ppm) | =<1 |
| I-Cadmium(ppm） | =<1 |
| I-Mercury(ppm） | =<1 |
| Isamba Sesibalo Sepuleti(cfu/g) | =<1000 |
| I-Coliform(cfu/g) | Okubi |
| Imvubelo nesikhunta(cfu/g) | Okubi |
| I-Salmonella(cfu/g) | Okubi |
| I-Staphylococcus(cfu/g) | Okubi |
